7 Pink lilies bouquet with a 1/2 kg chocolate cake are the perfect combination for any Indian celebration. The scent of the pink lilies fills the air with peace and serenity, while the rich chocolate cake tantalizes your loved ones’ taste buds. Whether it’s a birthday, anniversary, or housewarming, this beautiful arrangement is bound to impress.
Flowers Care Instructions:
- Cut Stems at an Angle: Cut 2-3 cms from the stems at a 45-degree angle before placing the flowers in the vase. This allows for better water absorption.
- Choose a Cool Spot: Keep the flowers in a cool place, as the lukewarm water aids stem hydration, and cool air helps maintain freshness.
- Regular Water Change: Change the water every other day to extend the flowers' lifespan.
Cake care instructions:
- Storage Tips: Keep the cakes in the refrigerator on arrival.
- How to Serve: Use a serrated knife for cutting fondant cakes as you get neater slices with fewer frosting smears.